Pork pâté with pepper, a spread made with pork and a touch of pepper that gives it a little more character than a conventional mild pâté. Its creamy texture makes it ideal for spreading on bread or toast, and the spicy note of the pepper sets it apart from other, plainer pâtés. It is a classic Spanish pantry snack, perfect for breakfast, an afternoon snack or to always keep to hand as a quick nibble. Enjoy it simply with bread, on picos (Spanish breadsticks), or as part of a mixed aperitif board. Once the jar is opened, keep it tightly closed in the fridge.
Product information
Ingredients: Pork meat and liver, skimmed MILK, EGG, salt, spices, peppers, mushrooms, flavourings, dextrose, preservative (sodium nitrite). No colourings or starch.
Allergens: Contains MILK and EGG.
Nutrition information per 100 g: Energy 1037 kJ / 250 kcal · fat 22 g (saturates 8.1 g) · carbohydrate 1.2 g (sugars 1.2 g) · protein 11.9 g · salt 1.8 g
Storage: Once opened, keep in the fridge.
Marketed by: JOCS ENTERPRISES SL — Calle Colombia 55, 28330 San Martín de la Vega (Madrid), Spain
Information taken from the product label. The best-before date is shown on the packaging.
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