Hacendado Extra Virgin Olive Oil

Extra virgin olive oil, the highest quality category of olive oil, obtained from the first cold pressing of the olive without any chemical process or refining. Its flavour is more intense and fruity than that of other oils, with nuances that vary according to the olive variety, and a very low acidity that guarantees its purity. It is the star oil of the Mediterranean diet, both for cooking and, above all, for enjoying raw: in salads, on toast, or to finish a dish with a drizzle that brings out its flavour. The one-litre format is ideal for regular use at home. Store it in a cool place, away from light and heat, so it keeps all its flavour and properties.

Product information

Ingredients: 100% extra virgin olive oil. Superior category olive oil obtained directly from olives and solely by mechanical means.

Allergens: No allergens requiring mandatory declaration.

Nutrition information per 100 ml: Energy 3378 kJ / 822 kcal · fat 91.4 g (saturates 12.8 g, monounsaturates 70.4 g, polyunsaturates 8.2 g) · carbohydrate 0 g (sugars 0 g) · protein 0 g · salt 0 g

Storage: Store away from heat and light.

Marketed by: JOCS ENTERPRISES SL — Calle Colombia 55, 28330 San Martín de la Vega (Madrid), Spain

Information taken from the product label. The best-before date is shown on the packaging.