Gazpacha green olives, cracked, a variety less well known outside Spain but highly prized for its milder, less bitter flavour than other green olives, ideal for anyone new to olives or who prefers a less intense taste. Because they come cracked, their flavour comes through more intensely from the very first bite. They are a classic Spanish aperitivo, perfect on their own with a cocktail stick or as part of any sharing board. The 835 g format ensures you have a supply for several occasions. Serve them chilled or at room temperature, and once the jar is opened keep them in the fridge covered by their own brine.
Product information
Ingredients: Seasoned cracked green olives 70%, pickled vegetables 30% (spring onions, gherkins, cauliflower, carrot and white garlic (contains SULPHITES)), salt, spirit vinegar, acid: citric acid, antioxidant: L-ascorbic acid, flavour enhancer E-621, paprika oleoresin (paprika extract and emulsifier E-433) and spices. Pasteurised product.
Allergens: Contains SULPHITES. Gluten-free product.
Nutrition information per 100 g: Energy 598 kJ / 145 kcal · fat 14.3 g (saturates 1.6 g) · carbohydrate 0.6 g (sugars 0.6 g) · protein 2.1 g · salt 3.2 g
Storage: Once opened, keep closed in the fridge with as much liquid as possible and consume within 7 days.
Marketed by: JOCS ENTERPRISES SL — Calle Colombia 55, 28330 San Martín de la Vega (Madrid), Spain
Information taken from the product label. The best-before date is shown on the packaging.
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